- L'Amoureuse Rouge (bottles) - brewed with 80% malt and 20% Gamaret grape must and aged in wine barrels for several months. Secondary fermentation is spontaneous due to wild yeast and bacteria on the grape skins.
- L'Amoureuse Blanc (bottles) - brewed with 80% malt and 20% Chasselas grape must and aged in wine barrels for several months.
- Grande Dame Oud Bruin (draft) - a sour brown ale in the Flemish tradition
There is also an "Oyster Shuck and Talk" to benefit Slow Foods in the back room from 6:30-8pm so if you're feeling ambitious, why not do both events. Note that the Oyster talk is a ticketed event and tickets can be purchased here. Oysters will also be available at the bar for purchase and the Thursday Tap is a pay-as-you-go event.
Jimmy's No. 43 is located at 43 E. 7th Street.